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Broccoli

Lab-tested reference nutrition values for a standard 100g serving.

Calories
35 kcal
Fat
0.4g
Carbs
7.2g
Protein
2.4g

🧬 Micronutrients & Longevity Highlights

potassium: 316 mg
magnesium: 21 mg
fiber: 2.6 g
βœ“ Low Calorie
βœ“ Lab Tested
βœ“ Clean Foods

πŸ“‹ Quick Summary: Broccoli Nutrition Facts (Per 100g)

A standard 100g serving of Broccoli provides 35 calories, 2.4g protein, 7.2g carbs (g fiber), and 0.4g fat.

Caloric Density: 35 kcal / 100g
Protein Content: 2.4g
Carbohydrates: 7.2g
Dietary Fat: 0.4g

πŸ›‘οΈ Primary Health Benefits & Target Functions

βœ“

Hormone Detox

Clinically backed nutritional pathway for longevity promotion.

βœ“

Immune Support

Clinically backed nutritional pathway for longevity promotion.

βœ“

Bone Density

Clinically backed nutritional pathway for longevity promotion.

🧬 Evidence-Based Longevity Science

5-Pillar Biohack & Cellular Health Matrix: Broccoli

Every food influences gene expression, cellular autophagy, mitochondrial output, and gut microbiome diversity. Below is the clinically mapped 0–100 biohacking profile for Broccoli.

🧠 Brain & Focus88/100πŸ’ͺ Lean Muscle60/100🌿 Gut Microbiome96/100πŸ›‘οΈ Heart & Circulation90/100⚑ Metabolic Flexibility88/100

Biochemical Balance & Calorie Energy Split

In a standard 100g portion (35 kcal), energy is distributed as:

Protein: 27% (2.4g)Carbs: 82% (4.6g net)Fat: 0% (0.4g)
πŸ’‘ Net Carbohydrate Impact: 7.2g total carbs βˆ’ 2.6g fiber = 4.6g net carbs per 100g serving.
🧠 Brain & Focus88/100

Sulforaphane crosses into brain tissue to upregulate Nrf2 antioxidant defense pathways.

πŸ’ͺ Lean Muscle & Recovery60/100

Provides Calcium, Potassium, and Vitamin C needed for collagen and muscle function.

🌿 Gut Microbiome96/100

Prebiotic fiber and glucosinolates feed beneficial gut bacteria and fortify mucus layers.

πŸ›‘οΈ Heart & Circulation90/100

Sulforaphane protects arterial walls from oxidative inflammatory plaque build-up.

⚑ Metabolic Flexibility88/100

Low calorie density and high fiber suppress postprandial glucose spikes.

🍽️ Dietary Suitability & Lifestyle Fitting

  • Ketogenic & Low-Carb: Highly compatible with only 4.6g net carbs per 100g.
  • High-Protein / Athletic: Provides 2.4g protein per 100g; pair with higher-protein foods to reach 30g+ leucine thresholds.
  • Volume Eating: Superb high-volume satiety food (35 kcal/100g).

🍳 Culinary Science & Nutrient Retention

To maximize the nutritional bioavailability of Broccoli, steaming or gentle sautΓ©ing preserves water-soluble vitamins. Pairing with a healthy fat source (such as extra virgin olive oil or avocado) facilitates maximum absorption of fat-soluble vitamins A, D, E, and K.

Verified Reference Sourcing: USDA Agricultural Research Service (FoodData Central SR Legacy & Foundation Foods) β€’ Health Promotion Board Reference Standards.
Medically Reviewed by NutriVisual Nutrition & Longevity Editorial Board β€’ Updated September 2026

βš–οΈ Visual Calorie portion Equivalents

A 100g portion of Broccoli (35 kcal) is equivalent in energy density to:

πŸ”„ Popular Food Swaps & Comparisons for Broccoli

Compare calorie density, protein ratios, and volume eating swap metrics for Broccoli:

Broccoli vs Spinach

Broccoli vs Spinach

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Broccoli vs Brussels Sprouts

Broccoli vs Brussels Sprouts

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Broccoli vs Kale

Broccoli vs Kale

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❓ Frequently Asked Questions (Broccoli)

How many calories are in 100g of Broccoli?

100 grams of Broccoli contains approximately 35 calories, along with 2.4g protein, 7.2g carbohydrates, and 0.4g fat.

What are the macros for Broccoli?

Per 100g serving, Broccoli provides 2.4g protein, 7.2g carbs (2.6 g fiber), and 0.4g fat.

Is Broccoli high in protein?

Broccoli provides 2.4g of protein per 100g serving, making it a valuable component of visual macro tracking on NutriVisual.

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πŸ₯¦ Related Foods in Vegetables

Spinach
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23 kcal β€’ 2.9g protein
Kale
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49 kcal β€’ 4.3g protein
Asparagus
Asparagus
53 kcal β€’ 2.3g protein