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Singapore LaksaProteins

Singapore Laksa

Lab-tested reference nutrition values for a standard 100g serving.

Calories
135 kcal
Fat
7.8g
Carbs
11.2g
Protein
5.2g

🧬 Micronutrients & Longevity Highlights

potassium: 185 mg
magnesium: 22 mg
fiber: 1.2 g
✓ Katong Laksa
✓ Curry Broth
✓ Prawn Noodles
✓ Peranakan Heritage

📋 Quick Summary: Singapore Laksa Nutrition Facts (Per 100g)

A standard 100g serving of Singapore Laksa provides 135 calories, 5.2g protein, 11.2g carbs (g fiber), and 7.8g fat.

Caloric Density: 135 kcal / 100g
Protein Content: 5.2g
Carbohydrates: 11.2g
Dietary Fat: 7.8g

🛡️ Primary Health Benefits & Target Functions

✓

Rich Coconut Medium Chain Lipids

Clinically backed nutritional pathway for longevity promotion.

✓

Marine Zinc & Taurine from Prawns

Clinically backed nutritional pathway for longevity promotion.

✓

Metabolism-Boosting Capsaicin & Lemongrass

Clinically backed nutritional pathway for longevity promotion.

🧬 Evidence-Based Longevity Science

5-Pillar Biohack & Cellular Health Matrix: Singapore Laksa

Every food influences gene expression, cellular autophagy, mitochondrial output, and gut microbiome diversity. Below is the clinically mapped 0–100 biohacking profile for Singapore Laksa.

🧠 Brain & Focus76/100💪 Lean Muscle72/100🌿 Gut Microbiome66/100🛡️ Heart & Circulation65/100⚡ Metabolic Flexibility74/100

Biochemical Balance & Calorie Energy Split

In a standard 100g portion (135 kcal), energy is distributed as:

Protein: 15% (5.2g)Carbs: 33% (10g net)Fat: 52% (7.8g)
💡 Net Carbohydrate Impact: 11.2g total carbs − 1.2g fiber = 10g net carbs per 100g serving.
🧠 Brain & Focus76/100

Rich coconut medium-chain triglycerides (MCTs) yield rapid ketone precursors, while turmeric curcumins combat neuro-oxidative stress.

💪 Lean Muscle & Recovery72/100

Prawns, fish cake, and hard-boiled egg provide a diverse spectrum of complete marine proteins and bioavailable zinc.

🌿 Gut Microbiome66/100

Lemongrass, galangal, and laksa leaves (Polygonum odoratum) exert potent antimicrobial and prebiotic actions across the gastrointestinal tract.

🛡️ Heart & Circulation65/100

While rich in saturated lauric acid from coconut milk, high potassium and marine taurine help offset sodium and support myocardial rhythm.

⚡ Metabolic Flexibility74/100

Capsaicin from sambal stimulates TRPV1 thermoreceptors, temporarily elevating postprandial basal metabolic rate and lipolysis.

🍽️ Dietary Suitability & Lifestyle Fitting

  • Ketogenic & Low-Carb: Moderate-to-high carb content (10g net carbs); monitor total daily allotments.
  • High-Protein / Athletic: Provides 5.2g protein per 100g; pair with higher-protein foods to reach 30g+ leucine thresholds.
  • Volume Eating: Moderate-to-dense energy yield (135 kcal/100g); weigh portions accurately.

🍳 Culinary Science & Nutrient Retention

To maximize the nutritional bioavailability of Singapore Laksa, avoid extreme high-heat burning to protect unsaturated fatty acids against oxidation. Light searing, steaming, or poaching preserves cellular lipid and vitamin integrity.

Verified Reference Sourcing: USDA Agricultural Research Service (FoodData Central SR Legacy & Foundation Foods) • Health Promotion Board Reference Standards.
Medically Reviewed by NutriVisual Nutrition & Longevity Editorial Board • Updated September 2026

⚖️ Visual Calorie portion Equivalents

A 100g portion of Singapore Laksa (135 kcal) is equivalent in energy density to:

🔄 Popular Food Swaps & Comparisons for Singapore Laksa

Compare calorie density, protein ratios, and volume eating swap metrics for Singapore Laksa:

Singapore Laksa vs Pasta (Cooked)

Singapore Laksa vs Pasta (Cooked)

Compare macros & portion swap ratio →

❓ Frequently Asked Questions (Singapore Laksa)

How many calories are in 100g of Singapore Laksa?

100 grams of Singapore Laksa contains approximately 135 calories, along with 5.2g protein, 11.2g carbohydrates, and 7.8g fat.

What are the macros for Singapore Laksa?

Per 100g serving, Singapore Laksa provides 5.2g protein, 11.2g carbs (1.2 g fiber), and 7.8g fat.

Is Singapore Laksa high in protein?

Singapore Laksa provides 5.2g of protein per 100g serving, making it a valuable component of visual macro tracking on NutriVisual.

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